If you are looking for a staid and cold atmosphere, go your way! At Le Bel Face, we welcome you in a warm and friendly atmosphere. Our cuisine is in our image: Honest, true, simple and generous.
Anthony
At the service and reception, Anthony goes out of his way to satisfy all your requirements with a good mood and a smile shared by the 3 members of the Flet family. And ladies, between us, Anthony is single ...
Marlène
Marlène, whom everyone calls "Mum", is in the kitchen but also serves clients to support her husband and their son. With her personality that leaves no one indifferent, Marlène cooks foie gras as well as she does pastry!
Claude
Claude (but Mum calls him Namour!), The chef, concocts cuisine that respects the products he sources when possible locally (the restaurant has also received a prize rewarding his efforts in this area). chef cooks everything himself (with the help of Marlene) from pizza dough to country pâtés and enjoys discussing his recipes and cooking techniques with restaurant customers.